A RELAXED AND GOURMET BRASSERIE SPIRIT

In the style of the legendary brasseries of Paris, the restaurant of the 2* Avenue Chantilly invites guests to discover the menu in its beautiful, recently renovated dining room, or on one of its two terraces (one terrace covered, one out in the open).

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CONTEMPORARY & MODERN APPEAL

 

Our secret? House specialities and wines from small local vintners carefully selected by the master of the house and offering an excellent quality-price ratio. Served by the bottle, the jug, or by the glass, they will always be a wonderful surprise. 

As with the décor and its authentic materials, like stone, velvet, wood, and brick, the restaurant showcases the authentic recipes that make French cuisine famous. 

Here we serve generous brasserie dishes (1st choice cuts of beef with pepper sauce, spring chicken roasted with thyme, beef tartare, cod loin roasted with olive oil and house puree…), savoury meats and quality wines will guarantee you'll enjoy a gourmet meal.

PRINCIPE

 

Non-stop service from 11 in the morning until 11 in the evening, 7 days a week :

   French cuisine inspired by the fabulous brasseries of Paris
   
Menu changes seasonally
   
Market fresh menu
   Copious daily special at noon during the week
   Groups of up to 50 for business meals

 

 

 

 

FRENCH BREAKFAST

 

 

 

Our generous breakfast is served during the week from 7 in the morning until 11 in the morning, and on Sundays and holidays from 8 in the morning until 11 in the morning in the restaurant located on the ground level of the hotel.

 

Whole grain and Rétrodor breads

Mini pastries

Crispbread

A selection of cereals

Jams, honey, and Nutella

Hot beverages: tea, coffee, hot chocolate, milk

Fruit juice: fresh-squeezed oranges

Cheeses